A la carte menu photo gallery - Il Terrazzino Pizzeria Restaurant in Matera

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Appetizers

Vegetable

mixed vegetables in a dish

Sliced mixed

Dish with ham and salami capocollo

All'Italiana

£ dishes with Italian appetizer content

Prosciutto and melon

Two plates one with the yellow melon and the other with the ham

Casareccio

Mixed dishes with the contents appetizer homemade

Typical

Three plates with the content typical appetizer

First Courses

Orecchiette Tegamino

Orecchiette in a clay pot

Cavatelli with mushrooms

Cavatelli with ham and cheese

Cavatelli integrals

Cavatelli (pasta with four fingers) with cherry tomatoes and cacioricotta

Olive leaves

Green pasta with over the strong cacioricotta

Penne pasta with arrabbiata sauce

Pasta with spicy tomato

Orecchiette with tomato sauce

Orecchiette with tomato harvest in a terra cotta dish

Orecchiette and turnip

Fresh pasta with turnips, Bari

Typical soups

`` The Ciallè - d d``

typical of the culinary tradition of Matera soup

Mashed fava beans and chicory

Mashed fava beans with chicory field

Wheat and chickpea

Hot soup with wheat chickpeas

Corn and mushrooms

Soup with corn and mushrooms

Seconds - Meat

Pignata

Lamb cooked in a clay piñata

Recipe - Pignata

Roast mixed

Mixed roast veal and lamb pork

Recipe - Roast mixed

Roasted Lamb

Legs and ribs of lamb

Pork sausage roast

of fennel pork sausage

Gnummaridd

Roulades of lamb entrails

Pork chops

Plate with a rib of pork and side dishes of tomatoes and arugula

Pork chops and sausage

Dish with pork rib and sausage

Pork chops and turnips

Rib maiele on the bed of turnips

Veal chop

Plate with a rib of veal

Veal steak

Seconds - Fish

Fish fry

Various types of fish placed in a dish

Sea bass or sea bream

bream with olives

Roasted shrimp

Shrimp with a bit of side dishes at the center

Scampi Roast

roasted scampi with a side dish

Cuttlefish roast

Cuttlefish cooked on the plate

Mixed Grill

A variety of grilled fish

Cod and peppers cruschi

Baccalà fried and fried cruschi

Salt cod home

Sauce with salt cod

Contours

Mixed salad

Iceberg lettuce radicchio and arugula

Tomatoes

red tomatoes cn oil and oregano

Dried peppers cruschi

cruschi dried peppers in a dish

French fries

French fries in a dish

Tantalizing

Vegetables of different varieties within a plate

Cooked vegetables

Dish with cooked vegetables sauteed

Wild onions and dried tomatoes

dish with half dried tomatoes and half lampascioni

Delicate

Bruschetta

Bread with cherry tomatoes over

Bruschetta caprese

Bread and cherry tomatoes over mozzarela

Patata max

French fries in a larger portion

Caprese

Tomato and mozzarella

Insalatona

Insalatona of inceberg and other ingredients

Cheese

Mozzarella

Mozzarella in a terra cotta dish

Local pecorino

of pecorino cheese strips

Ricotta

Two forms of ricotta

Burrata

Two pieces of small barratine

Scamorza roast

three slices of smoked cheese made on the plate

Smoked cheese and sausage

Smoked cheese and roasted grilled sausage

Dessert

Spumone

typically made from sweet home

Chocolate truffle with rum

Truffle with chocolate and rum made the old fashioned way

Truffle Hazelnut

Truffle ice cream

Truffle with pistachio

Truffle pistachio

Typical sweets

typical sweets made from almonds

Sweet home

Piece of pie

White or black truffle

white truffle form

Fruits of the Season

A mixed seasonal fruit basket

Lemon sorbet

Cup of lemon sorbet ice cream

Ice cream tiramisu

Bowl of homemade tiramisu gelato